Tag: flavor

What are the Steps to Produce a Dry Rub?

Once again the question has been asked…how can you guys start bringing new dry rubs into your product selection? The solution…a whole load of time and testing. Creating a dry rub that’s made of top quality, fully flavored, all-natural ingredients isn’t a thing that is rushed or taken lightly....

Things to Consider When Choosing Barbecue Meat

Everybody loves an excellent barbecue. But once in while, we get that itch whenever we just want everything to be absolutely perfect – from the bbq marinade to the the barbecue meat to the paper plates and cups. Talking about barbecue meat, there are several things you should think...

Different Types of Olives

Gourmet olive varieties are widely available and come in a range of flavors. Here are just ten of the more common kinds of olives and a brief description of each. Green olives with herbs de Provence: This vibrant citrus flavored olive is a fantastic match with fish and in...

Olive Oil, Extra Virgin or Pure?

Olives and olive oil have a very long history. It’s been suggested that olives and olive oil have been around as long a 6000 decades. The Bible even references olive branches in the story of Noah’s Ark.. It’s unknown as to when people began to eat olives and their...